CURRYZONE Menu

Deep fried savory pastry stuffed with vegetables

Samosas, chickpeas, onions, cilantro with mint and tamarind sauce

Deep fried breaded sphere filled with potatoes, onions and chickpeas. Dipped into tamarind water and served

Fresh mushroom tossed with bell peppers, onions and green chilies in a wok makes with Indo-Chinese tangy spicy sauce

Chick peas cooked in an onions, tomatoes, garlic, ginger, and a blend of traditional spices

Crispy golden rolls stuffed with seasoned vegetables

Nepali-style spiced potatoes with herbs

Paneer tossed with bell peppers, onions, and mixed with spices

Crispy golden potato fries seasoned with a touch of salt

Paneer tossed with bell peppers, onions, and mixed with spices

Deep fried vegetables coated in seasoned chickpea flour and batter

Deep fried marinated chicken chunks tossed with curry zone spices & herbs

Deep fried marinated chicken tossed with bell peppers, onions, spices, and herbs

Grilled marinated chicken chunks typically garnished with fresh cilantro, onions, garlic, and ginger with CurryZone spices

Chicken wings marinated in a blend of curry zone spices

Tandoor chicken wings marinated in blend of curry zone spices

Tender chunks of Lamb or Goat marinated in curry zone spices, skewered, and grilled over open flames for a smoky, flavorful bite

Juicy dumplings filled with seasoned chicken, steamed to perfection, and served with a tangy Nepali dipping sauce

Juicy dumplings filled with seasoned chicken or veggies, steamed to perfection, and served with a tangy Nepali dipping sauce

Dumplings filled with seasoned chicken or veg tossed in a spicy, saucy stir-fry fiery, and fun!

Dumplings filled with seasoned vegetables tossed in a spicy, saucy stir-fry fiery, and fun!

Dumplings filled with seasoned chicken, swimming in a warm, tangy Nepali style broth

Dumplings filled with seasoned veggies, swimming in a warm, tangy Nepali style broth

A bold, tangy broth with a spicy-kick loaded with veggies for a warming start

A hearty, comforting bowl of seasoned lentils simmered with herbs and spices

A bold, tangy broth with a spicy-kick loaded with chicken for a warming start

A bold, kimchi tangy broth with a spicy kick, swirled with delicate egg ribbons for a comforting and flavorful start

Soft, oven baked Indian flatbread, perfect for dipping or wrapping

Soft, oven baked Indian flatbread, perfect for dipping or wrapping

Soft, oven baked Indian flatbread, perfect for dipping or wrapping

Marinated chicken (bone) with tandoori spices and grilled to perfection in a tandoori oven

Marinated (boneless) chicken with tandoori spices and grilled to perfection in a tandoori oven

Soft cubes of paneer marinated in spiced yogurt with fresh herbs, skewered and roasted in the tandoor for a smoky

Marinated lamb with tandoori spices and grilled to perfection in a tandoori oven

Crispy golden mushroom bites with a bold Indo-Chinese attitude, and garlic-soy glaze!

Crispy cauliflower bites with a bold Indo-Chinese attitude, and garlic-soy glaze!

Saucy, spicy, and seriously satisfying your rice just found its soulmate!

Saucy, spicy, and seriously satisfying your rice just found its soulmate!

Spicy stir-fried noodles with veggies, sauces, and Indo-Chinese flair

Spicy stir-fried noodles with veggies, sauces, and Indo-Chinese flair

Spicy stir-fried noodles with veggies, sauces, and Indo-Chinese flair

A hearty medley of fresh seasonal vegetables and paneer simmered in a fragrant, mildly spiced sauce made with tomatoes, onions, ginger, and garlic

Soft paneer cubes cooked in a spinach gravy with aromatic curry zone spices

Fresh paneer and tender potatoes, slow-simmered with cashews, ripe tomatoes, rich cream, and a bouquet of traditional curry zone spices

Delicate pieces of fresh fish gently simmered in a flavorful sauce of tomatoes, onions, garlic, and a blend of aromatic spices

Tender pieces of succulent chicken simmered in a rich, aromatic sauce made with a blend of freshly ground spices, onions, tomatoes, garlic and ginger

Tender, slow-cooked goat meat simmered in a deeply spiced gravy made with a fragrant blend of hand-ground spices, onions, tomatoes, garlic, and ginger

Tender, slow-cooked lamb meat simmered in a deeply spiced gravy made with a fragrant blend of hand-ground spices, onions, tomatoes, garlic, and ginger

Tender, slow-cooked shrimp simmered in a deeply spiced gravy made with a fragrant blend of hand-ground spices, onions, tomatoes, garlic, and ginger

Peas and paneer partying in a rich, spiced, curry-comfort food with a desi twist. Served with basmati rice

Paneer cooked in a spiced sauce with cream. Served with basmati rice

Smoky, buttery lentils with a fiery tadka straight from the roadside, full of soul and spice! Served with basmati rice

Black lentils cooked in slow fire overnight, finished with butter and tomato gravy. Served with basmati rice

Tender chicken swimming in a creamy, dreamy, tomato gravy rich, buttery, and totally addictive! Served with basmati rice

Grilled chicken chunks in a bold, creamy curry. Smoky, saucy, and seriously crave worthy! Served with basmati rice

Chick peas cooked in an onions, tomatoes, garlic, ginger, and a blend of traditional spices.

Marinated chicken with biryani spices and cooked with Basmati rice

Marinated goat with biryani spices and cooked with Basmati rice

Marinated lamb with biryani spices and cooked with Basmati rice